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This speaking map reviews vocabulary on topics Meals, Ways of Cooking, Food Groups (Ingredients), Condiments, Tableware, Taste, Texture and Opposites
Speaking Model:
Dish: French fries with Sausage
What meal is it for? – It’s for …………………..
How is it cooked? – It’s fried.
What is it of? – It’s of vegetables and meat.
What condiments is it good with? – It’s good with ketchup.
What is it eaten with? – It’s eaten with a spoon from a plate.
What taste and texture is it? – It’s umami and tender.
What’s your opinion about it? – It’s ………..