This speaking map reviews vocabulary on topics Meals, Ways of Cooking, Food Groups (Ingredients), Condiments, Tableware, Taste, Texture and Opposites

Speaking Model:

Dish: French fries with Sausage

What meal is it for? – It’s for …………………..

How is it cooked? – It’s fried.

What is it of? – It’s of vegetables and meat.

What condiments is it good with? – It’s good with ketchup.

What is it eaten with? – It’s eaten with a spoon from a plate.

What taste and texture is it? – It’s umami and tender.

What’s your opinion about it? – It’s ………..